Reviews in Pharmacy and Pharmaceutical Sciences

Taherah Mohammadabadi

Taherah Mohammadabadi

Taherah Mohammadabadi, PhD
Professor, Faculty of Animal Science and Food Technology
Agricultural Sciences and Natural Resources University, Iran
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Biography

Professor Dr. Taherah Mohammadabadi Bsc, Msc, PhD Faculty of Animal Science and Food Technology Agricultural Sciences and Natural Resources University, Iran She finished her PhD in Iran and Australia and has been as a researcher at University of Queensland, Australia; she has attended and presented her works in different conferences in some countries. She is working as academic member, researcher and teacher since 11 years ago in Faculty of Animal Science and Food Technology, Agricultural Sciences and Natural Resources University, Iran. She has been as supervisor for 10 PhD students and more than 30 Msc students and also guided more than 45 Msc and Phd thesis. She has over 200 published publications, conferences presentations, and scientific projects; Also some books on phytochemicals and microbes, probiotics, bioactive components in the livestock milk; gut microorganisms of animals, milk lactoferrin and health, anti diabetes properties of camel milk. She is member of the editorial board and reviewer of some international and national journals. She has completed some research projects and currently started a project on improving of camel and buffalo milk quality and enhancing of milk medicinal properties. ? Already working on making some supplements from milk (camel, buffalo or cow) as one strong anti-microbial and anti-viral agent especially against infections ? Making some anti diabetic supplements from camel milk More than 120 papers in international and national conferences. More than 50 presentations in the conferences, workshops and webinars Books Direct-Fed Microbials and Prebiotics for Animals Science and Mechanisms of Action 2012 Therapeutic properties of camel milk (Diabetes) 2021 Bioactive components in milk of the livestock 2012 Dietary phytochemicals and microbes 2012 Plant secondary metabolites 2007 Quantification of tannins in tree and shrub foliage 2003 Milk lactoferrin: An anti-microbial, antiviral and immune modulator agent against bacterial and viral infections (in progress, under editing) 2021 Camel milk on Diabetes 2021

Research Interest

Dairy Products, Milk Quality, Camel Milk and Health Complications, Food Technology, Herbalist

List of Open Access Journals View More

Energy Science, Engineering, and Policy

Energy Science, Engineering, and Policy serves as a platform for researchers, engineers, and policymakers to exchange knowledge and insights that contribute to the advancement of sustainable, efficient, and innovative energy solutions. As global energy challenges grow more complex, cross-disciplinary collaboration becomes increasingly vital in developing strategies that address pressing needs....View More

Reviews in Pharmacy and Pharmaceutical Sciences

Reviews in Pharmacy and Pharmaceutical sciences is a peer-reviewed scholarly journal that aims to publish high quality research on Pharmacology and Toxicology, Pharmaceutical Chemistry, Pharmaceutical Analysis and Quality Assurance, Pharmaceutics, Hospital and Clinical Pharmacy...View More

Journal of Medical Sciences and Health Care Research

Journal primary objective is to provide research and applications related to Medical & Health Sciences. This journal strives to serve a diverse readership by publishing articles in a wide range of topics. This journal will welcome articles from the field of all specialities medical science that includes feilds like medicine...View More

Journal of Natural Science and Exploration

The Journal of Natural Science and Exploration is a multidisciplinary journal dedicated to the exploration and advancement of natural sciences, including but not limited to biology, chemistry, physics, geology, environmental science, and astronomy. The journal seeks to publish innovative research that enhances our understanding of the natural world and fosters exploration in both theoretical and applied domains of science....View More

International Journal of Biomedical Science and Research

International Journal of Biomedical Science and Research is an Open Access, peer-reviewed, academic journal that provides an area to share the information by medical scientists and researchers on the topics of biomedical science. Biomedical Science is the field of study that focuses on the areas of biology...View More

International Journal of Applied Food Science and Nutrition

The International Journal of Applied Food Science and Nutrition serves as a platform for disseminating high-quality research in the diverse and evolving fields of food science, nutrition, and their applications in health and industry. As food systems become increasingly complex and nutrition science advances, this journal provides a dedicated space for scholars, practitioners, and industry professionals to share findings that enhance food safety, processing, functional foods, dietary interventions, and sustainable food production....View More